Whole Wheat Pasta with a Ground Turkey Meat Sauce and Seasonal Vegetables

Pasta (type may vary-Fusilli, Penne, Bow Tie, or Spaghetti) Boiled in water with salt and olive oil and topped with ground turkey sautéed in olive oil with onions, garlic, and Italian herbs and a tomato sauce prepared with garlic, onions, and herbs. Sides include steamed vegetables such as Broccoli and Cauliflower, and sautéed Zucchini and Yellow Squash based on seasonal availability